An amazing weekend in Metro Vancouver is not complete with out wonderful food! I missed ‘Feast of the Fields’ again (sold out) however, here are my personal foodie and gastronomical shout outs:
Friday Dinner: wedge salad and wood fired pizza at “The Pier” in Point Roberts, Washington
Saturday: picked up all kinds of amazing food at Granville Island Market, including baby buffalo milk bocconcini from Duso’s that is the best I have every tasted. I also loved the peach tarts from Terra Breads!
Sunday: brunch at ‘Edible Canada’ at Granville Island plus picked up some excellent Whistler ‘Balsamic Vinegar Reduction’ at the Edible Retail Store
Sunday Dinner: Pad Thai from Khon Thai in Tsawwassen!
Monday am, just finished a coaching call and it’s off for the power walk 🙂
peace & namaste,
Zoey
coaching for your heart & soul
Zoey Ryan BSc., PCC
Professional Certified Coach
Life ~ Leadership ~ Executive Coaching for Women
inspiration | innovation | wisdom